e/Ethanol induced non-lamellar phases in phospholipids

Information
has gloss	eng: Ethanol induced non-lamellar phases in phospholipids describes how the presence of ethanol can lead to the formation of non-lamellar phases also known as non-bilayer phases. The formation of non-lamellar phases is being studied because of their significance in biomedical studies which include drug delivery, the transport of polar and non-polar ions using solvents capable of penetrating the biomembrane, increasing the elasticity of the biomembrane when it is being disrupted by unwanted substances (viruses, bacteria, solvents, etc.) and functioning as a channel or transporter of biomaterial.
lexicalization	eng: Ethanol Induced Non-Lamellar Phases in Phospholipids
instance of	(noun) any of various compounds composed of fatty acids and phosphoric acid and a nitrogenous base; an important constituent of membranes phospholipid

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media:img	Ethanol - Space filling model.png
media:img	Final Image.jpg
media:img	TLC-Essential-Oils.jpg
media:img	X-ray diffraction pattern 3clpro.jpg