| Information | |
|---|---|
| has gloss | (noun) any of numerous beans eaten either fresh or dried common bean |
| lexicalization | eng: common bean |
| subclass of | (noun) any of various edible seeds of plants of the family Leguminosae used for food edible bean, bean |
| has subclass | (noun) large dark red bean; usually dried kidney bean |
| has subclass | (noun) white-seeded bean; usually dried navy bean, pea bean, white bean |
| has subclass | (noun) mottled or spotted bean of southwestern United States; usually dried pinto bean |
| has subclass | (noun) Mexican bean; usually dried frijole |
| has subclass | (noun) black-seeded bean of South America; usually dried black bean, turtle bean |
| has subclass | (noun) beans eaten before they are ripe as opposed to dried fresh bean |
| has subclass | (noun) a French bean variety with light-colored seeds; usually dried haricot, flageolet |
| Meaning | |
|---|---|
| Standard Arabic | |
| lexicalization | arb: فَاصُولِيَا |
| Catalan | |
| lexicalization | cat: mongeta |
| Czech | |
| lexicalization | ces: fazole |
| Welsh | |
| lexicalization | cym: ffeuen |
| Danish | |
| lexicalization | dan: bønne |
| German | |
| lexicalization | deu: Bohne |
| Show unreliable ▼ | |
| lexicalization | deu: Gartenbohne |
| Esperanto | |
| lexicalization | epo: fabo |
| lexicalization | epo: fazeolo |
| Basque | |
| lexicalization | eus: babarrun |
| Finnish | |
| lexicalization | fin: papu |
| French | |
| lexicalization | fra: haricot |
| lexicalization | fra: fève |
| Hebrew | |
| lexicalization | heb: שעועית |
| Hungarian | |
| lexicalization | hun: bab |
| Italian | |
| lexicalization | ita: fagiolo |
| Japanese | |
| lexicalization | jpn: 豆 |
| Georgian | |
| lexicalization | kat: ლობიო |
| Kölsch | |
| lexicalization | ksh: Bonn |
| lexicalization | ksh: Bůnn |
| Dutch | |
| lexicalization | nld: boon |
| lexicalization | nld: sperzieboon |
| Occitan (post 1500) | |
| lexicalization | oci: mongeta |
| Polish | |
| lexicalization | pol: fasola |
| Portuguese | |
| lexicalization | por: feijão |
| Russian | |
| lexicalization | rus: боб |
| lexicalization | rus: фасоль |
| Slovak | |
| lexicalization | slk: bôbovité |
| lexicalization | slk: fazul’a |
| Slovenian | |
| lexicalization | slv: fižol |
| Castilian | |
| lexicalization | spa: caraota |
| lexicalization | spa: poroto |
| lexicalization | spa: chícharo |
| lexicalization | spa: habichuela |
| lexicalization | spa: judía |
| Show unreliable ▼ | |
| lexicalization | spa: fríjol |
| lexicalization | spa: habilla |
| lexicalization | spa: frijol |
| lexicalization | spa: alubia |
| Swedish | |
| lexicalization | swe: böna |
| Thai | |
| Show unreliable ▼ | |
| lexicalization | tha: ถั่วฝักยาว |
| Ukrainian | |
| lexicalization | ukr: біб |
| Links | |
|---|---|
| part of | (noun) the common annual twining or bushy bean plant grown for its edible seeds or pods Phaseolus vulgaris, common bean plant, common bean |
| similar | e/Common bean |
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